Crown Point is an estate vineyard & winery located in the foothills of the Happy Canyon of Santa Barbara AVA. Founded by proprietor Roger Bower in 2012, Crown Point is producing highly allocated estate wines: one is a pure expression of Cabernet Sauvignon, and it’s counterpart is a proprietary blend based on Bordeaux varieties. Bower and winemaker Adam Henkel share a singular mission: to make world-class wines from the highest quality estate-grown fruit. Crown Point is sold via allocation- interested parties can sign up for the mailing list at www.CrownPointVineyards.com.
Tours and tastings are available on a limited by-appointment basis for current Crown Point mailing list subscribers and certain members of the professional wine trade. Due to the intimate setting and limited production, we are not able to accommodate non-mailing list subscribers. Appointments are usually booked four to eight weeks in advance: please contact the winery office at 805-693-9300 or firstname.lastname@example.org to schedule your appointment.