Brophy Clark Cellars
Brophy Clark Cellars is a unique partnership that combines the talents of winemaker John Clark with the viticulture expertise of his wife, Kelley Brophy Clark. Together John and Kelley have more than 30 years experience in the wine industry. Their goal is to produce the best wine possible from some of the Central Coast's most outstanding vineyards and to bring those wines to you at a good value.
The Clark's focus on Pinot Noir, Syrah, Sauvignon Blanc and Zinfandel - varietals they feel excel in this region. Brophy Clark Cellars produces approximately 2,500 cases of wine annually. Working with small lots, John and Kelley are able to handcraft each wine and personally handle all phases of the winemaking process. Vineyard blocks are hand-selected by Kelley and John tailors winemaking techniques to each lot, bringing to life the varietal character and vineyard expression of the fruit.
Case production: 2,500
Principal varietals: Pinot Noir, Chardonnay, Red Rhone Blends
Winemaker: John Clark
Brophy Clark Cellars
(no tasting room)
2905 Grand Avenue, at the Los Olivos Tasting Room, Los Olivos (805) 296-3017 Daily 11-5 (or by appointment)
www.BrophyClarkCellars.com
info@brophyclarkcellars.com
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