 Flying Goat Cellars
With a mission of merriment, Flying Goat Cellars specializes in producing vineyard designated Pinot Noir and sparkling wines. Our wines are handcrafted in small quantities that reflect the unique variations of the individual vineyard; production is extremely limited. The wine is sold directly from the tasting room, website, specialty wine shops and restaurants.
Norm Yost has been making wine for over thirty vintages and has a particular passion for Pinot Noir. In 2000, he launched his own label, Flying Goat Cellars, specializing in vineyard designated Pinots from California's Central Coast. Norm shared his passion with Kate Griffith by courting her with his first release of Goat Bubbles in 2006. We don't know if it was the bubbles or the winemaker's charm but it culminated in a marriage and a family of wines. Now Flying Goat Cellars produces about 2,500 cases a year and includes three labels: Flying Goat, Goat Bubbles and YNOT. Flying Goat focuses on vineyard designated Pinot Noirs and Pinot Gris. Goat Bubbles offers four vineyard designated sparkling wines: Rosé, Blanc de Blancs, Blanc de Noirs and Crémant. YNOT is Pinot Noir blended from the finest of Santa Barbara County vineyards.
Case production: 2,400
Principal varietals: Pinot Noir
Winemaker: Norm Yost
Flying Goat Cellars
(Lompoc)
1520 East Chestnut Court, Unit A, Lompoc
(805) 737-GOAT
Thursday - Sunday 11am to 4pm
www.FlyingGoatCellars.com
info@flyinggoatcellars.com
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